Waiter/Waitress - All-Day Dining Restaurant

About the role

LUURA Paros Cliff, a luxury hotel with 39 rooms overlooking the Aegean, is hiring a waiter for LENEA, its all-day dining restaurant. The role covers breakfast to dinner and acts as the link between the kitchen, the bar and guests, with service meeting Paris Society standards. It suits someone with solid service knowledge, team spirit and a passion for hospitality.

Key responsibilities

• Deliver personalised, attentive service and read the table to anticipate guests' needs
• Know the food, beverage, wine, cocktail and seasonal menus well and recommend items confidently
• Promote and upsell menu items, signature dishes, premium drinks and special experiences naturally
• Communicate guest preferences, allergies, celebrations and special requests accurately
• Provide in-room dining when required, maintaining the same high standards
• Follow each table's progress, seek feedback and resolve concerns promptly
• Stay aware of outlet promotions, events and hotel experiences to engage guests

Required profile

• At least 2 years of experience in a luxury hotel, upscale restaurant, beach club or lifestyle hospitality setting
• Fluent English; additional languages are an advantage
• Eligible to work in the European Union
• Well-presented, friendly and professional, with a calm, solution-oriented approach in a fast pace

Required skills

• Strong knowledge of food, beverages, wine and service standards
• Good understanding of allergens, food safety and hygiene
• Comfortable using POS systems and restaurant technology

What we offer

• Team rates at LUURA, Ennismore and Accor properties worldwide
• Discounts at the group's restaurants, bars and cafes
• Access to art, cultural events and live music nights
• Recognition such as surprise gifts and team celebrations
• Beautiful team spaces and comfortable accommodation where applicable