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ERGON FOODS · Thessalonique et périphérie

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Job description

About the role

We are launching a new culinary project in Thessaloniki that focuses exclusively on fish. We are looking for motivated cooks who are passionate about preparing high‑quality seafood dishes.

Key responsibilities

  • Prepare and plate a variety of fish‑based dishes according to the project’s menu.
  • Maintain cleanliness and organization of the kitchen workstation.
  • Collaborate with the kitchen team to ensure timely service.

Required profile

  • Interest in cooking fish and seafood.
  • Willingness to work in a fast‑paced kitchen environment.
  • Ability to follow recipes and kitchen standards.

Required skills

    What we offer

    • Opportunity to be part of a new fish‑focused culinary concept.
    • Work in a vibrant city with a growing food scene.

    Questions fréquentes

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    Published 4 weeks ago

    Expires 1 month from now

    39 views · 0 interested

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    ERGON FOODS

    Thessalonique et périphérie