Bartender – LUURA Paros

About the role

LUURA, a luxury hotel group, is hiring a Bartender for its Paros property. The role is hands-on and guest-facing, creating the guest experience at the bar through precise cocktail and drink service while keeping LUURA and Rikas standards for presentation, service flow and bar culture. You will work closely with the Bar Manager and the wider F&B team.

Key responsibilities

• Prepare and serve cocktails, spirits, wine, beer and non-alcoholic drinks to LUURA and Rikas standards
• Know the bar menu, ingredients, preparation methods, allergens and beverage pairings
• Set up and break down the bar, stock liquor, glassware, garnishes, ice and juices
• Greet guests warmly, recognise regulars and accommodate preferences
• Process orders accurately, manage billing and cash handling
• Follow beverage SOPs, health and safety, hygiene and responsible alcohol service rules
• Support stock control, receive and organise deliveries and requisitions
• Maintain cleanliness of the bar, counters, equipment and storage, and help with end-of-shift cleaning
• Watch for guest satisfaction, escalate concerns to management and follow daily events, reservations and VIP guests

Required profile

• At least 2 years' experience as a Bartender in an upscale, fast-paced hospitality setting
• Strong knowledge of cocktails, spirits, wine and beverage service
• Fluent English; additional languages are a plus
• Eligible to work in EU countries
• Solid knowledge of health and safety, food hygiene, first aid and emergency procedures

Required skills

• Familiarity with POS systems, inventory processes and cash handling
• Attention to detail, calm under pressure and teamwork

What we offer

• Team rates at LUURA, Ennismore and Accor properties worldwide
• Discounts at restaurants, bars and cafes
• Access to art, cultural events and live music nights
• Recognition such as surprise gifts and team celebrations
• Beautiful team spaces and comfortable accommodation where applicable