Cook B'/C'

About the role

Grecotel Hotels & Resorts, the leading hotel chain in Greece, is hiring a Cook B'/C' in Rethymno. The role involves preparing and cooking a wide range of dishes in a fast-paced kitchen while keeping up with health and safety standards.

Key responsibilities

• Prepare and cook a variety of dishes according to established recipes and presentation standards
• Make sure all food is prepared and served in line with health and safety regulations
• Help manage inventory and order supplies as needed
• Keep the work area clean and organised, following food handling and sanitation rules
• Work efficiently in a busy kitchen and meet quality and productivity standards
• Work with team members to keep kitchen operations smooth and efficient

Required profile

• Proven experience as a Cook B'/C' in a fast-paced, high-volume kitchen
• Knowledge of food safety and sanitation regulations
• Strong organisational and multitasking skills, able to work under pressure and meet deadlines
• Good communication and interpersonal skills
• Culinary degree or certification is a plus

What we offer

• Competitive salary package and additional benefits
• Career development within Greece's leading hospitality group, with internal mobility and long-term growth
• Accommodation (if necessary) and full board, plus transportation support and/or travel expenses
• Training and educational programmes
• Employee discounts across Grecotel hotels and selected partner businesses